Southward Guajillo Chilli Gin

A bold New Zealand craft gin infused with guajillo chilli, delivering gentle heat balanced with classic botanical freshness.

Southward Guajillo Chilli Gin is a distinctive New Zealand craft gin that introduces a subtle layer of spice through the use of guajillo chilli. Produced by Southward Distilling in Wellington, this expression showcases the distillery’s creative approach to flavour while maintaining balance and drinkability.

Built on a traditional juniper-led base, the gin retains the core characteristics of a classic style, with citrus and botanical notes providing freshness and structure. The addition of guajillo chilli brings a mild, warming heat rather than intense spice, adding depth and complexity without overpowering the palate.

The result is a well-rounded and versatile gin that offers a unique twist on traditional profiles. It works well in simple serves such as a gin and tonic, where the chilli element adds interest, or in cocktails where a subtle spice component is desired.

Visitors to Southward Distilling’s Wellington tasting room can experience this release alongside their wider range, with guided tastings and distillery tours available for those wanting to explore their production process.